Monday, August 9, 2010

Trailer Appliances For Boler

Valletta - St. John's Co-Cathedral

Go to Valletta and do not visit the Cathedral of St. John is inconceivable!
Even if the outside is very simple, almost bare, stands in stark contrast to the internal stress, of unique beauty.
The visit with brochures and audio guide is very well organized and detailed, with approximately 1 hour and 1 / 2 is a complete panorama of the Cathedral and found the two paintings by Caravaggio: "The beheading of John the Baptist and St. Jerome ". Some information
:
- € 6.00 entrance fee includes brochures and audio guide
- opening hours Monday to Friday 9.30 to 16.30 / Saturday 9.30 to 12.30
- official website

These are some photos I've done, to make you understand the luxury interior of the church.

Nave

Ceiling

Altar

floor of the Cathedral

The Cross of Malta

Sunday, August 8, 2010

Free Headscissor Sessions

Marsaskala & St. Thomas Bay



In one afternoon a week, we decided a little excursion in the south of the island: Marsaskala Bay and St. Thomas!
From Valletta, bus 19 or 20 that comes in about 20-30 minutes Marsaskala. The bus right next door to St. Thomas Bay, a beautiful bay in the rock, with a small, tiny beach.
The place is not very touristic, popular with the Maltese.
Very nice bay!
stroll walk to the town: the nice promenade, with some small shop.
These pictures! Click here , more photos




Friday, August 6, 2010

El Pollo Loco Cilantro Dressing Recipe

Recipe * * * * Recipe Shortbread

This has been a real experiment! First of all because they are in Malta and do not have a blender, and above all because this is my first pastry!
The recipe I took from the site GialloZafferano , great site with photos and / or video recipes, always a source of inspiration for my creations simple.
The doses used and recommended by the legendary Sonia, are:
-
250g butter - flour "00" 500gr
- No 2 eggs
-
200g sugar - 8g
yeast - a pinch salt
- lemon zest or orange zest

Following the recipe photo, the result was as follows: non-optimal, but not to throw away! The cookies came
much of tart good: I put on a little bit of orange marmalade.
The tart, not having a rolling pin to roll out, came top! Despite this, it's over! So I would say that to be my first pastry I can please!


Audi Telephone Problem

Pasta with eggplant and olives Recipe

Thanks to the courtesy of olive Gaia Foundation I tried to make a paste option for me (because I do not like olives): eggplant and olives!
course, the ingredients:
- eggplant
-
black olives - tomato
- garlic and chili

Brown garlic and chilli in olive oil, add the cleaned and diced eggplant, black olives, well washed and tomato.
Cook the sauce for at least 20 minutes.
Once cooked the pasta in salted water, drain it al dente and finish cooking in the sauce. And here's the result: simple but strong taste!
Bon appetit!